On May 11 at 11:30 am visit the CULINARY STAGE, to listen from Peruvian Cuisine Ambassador: Adolfo Perret a presentation on the tradition and techniques of the Peruvian cuisine, displaying an array of products that are part of its culinary diversity, like quinoa, asparagus, scallops, and Pisco, the spirit of Peru.
Read More...
The technical cooperation agreement signed by the Commission for Promotion of Exports and Tourism in Peru (PROMPERU) and the Trade Facilitation Office Canada (TFO Canada) has enabled the development of the "Women in Trade for Inclusive and Sustainable Growth" project, aimed at strengthening the capacities and internationalization of more than 100 Peruvian companies in the agribusiness sector, including those led by women.
Read More...
Let's mix and mingle (safely)!. From February 28 to March 3, 2021, Restaurant Canada Show 2021 will let you connect and grow your foodservice and hospitality business through a world-class online platform, powered by NexTech AR.
Read More...
Peru inaugurated its first Distribution Center in Toronto,with 38 new products. The centre, which will facilitate the access of Peruvian products into the Canadian market, will handle at first products from...
Read More...Expoalimentaria Virtual 2020 will be the great opportunity for national and foreign producers and entrepreneurs to show the world their food offer. Buyers will contact exhibiting companies between Sep 30 and Nov 15, through the B2Perú platform.
Read More...